top of page
.png)
From Soulful Plates to Global Tables
Transforming her passion into a Culinary Business.
Jun 29, 2025
Midday News Lunchbreak
Chef Joanne Thomas makes Shrimp and Grits with Dina Bair on WGN's Midday News Lunchbreak.
Jan 2, 2025
How did you scale up?
How did you scale up? Being an Entrepreneur...
Jun 25, 2024
Dana Divine of Jam98 interviews Chef Joanne Thomas
What does it mean to hire a Travel Chef?
Mar 24, 2024
The Journey to Creating Custom Culinary Experiences...
A podcast interview with Diana Prince Podcast Diana Prince Lives Next Door
Feb 12, 2024
Daytime Chicago
Chef Joanne Thomas makes her Grand Marnier French Toast on WGN's Daytime Chicago.
Jan 1, 2024
Midday News Lunchbreak
Chef Joanne Thomas demonstrates Elevated Soul Food/Comfort Food utilizing her Spice Blends and Gourmet Butters on WGN TV Midday News Lunchbreak, closing out Black History Month.
Feb 28, 2023
bottom of page